All-Purpose California Beef Rub
A versatile coffee-based rub perfect for tri-tip and other cuts of beef, featuring a balanced blend of coffee, garlic, and warm spices.
American
Vegan
Vegetarian
Gluten Free
Dairy Free
Prep Time
5 mins
Cook Time
30 mins
Servings
1
- 1
Combine all ingredients in a small bowl
- 2
Store the rub in an airtight container
- 3
Apply to meat at least 2 hours before cooking, or overnight for best results
Ingredients
- 2 tablespoons finely ground coffee
- 1 1/2 tablespoons kosher salt
- 1 1/2 tablespoons granulated garlic
- 1 heaping teaspoon black pepper
- 1 tablespoon brown sugar
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon ground cloves
- 1/4 teaspoon cinnamon
Instructions
- 1
Combine all ingredients in a small bowl
- 2
Store the rub in an airtight container
- 3
Apply to meat at least 2 hours before cooking, or overnight for best results
