Freezer Friendly

4 recipes

Vegetarian Black Bean Chili

Black beans simmered with toasted cumin, chili powder, and chipotle until the liquid thickens around them and a spoon stands up in the pot. It costs little and freezes well.

Turkish Red Lentil Soup

Red lentils cooked soft with onion, carrot, and tomato paste, blended smooth and finished with dried mint bloomed in olive oil. Lemon at the table does the rest of the work.

Lasagna Bolognese

A ragu of beef and pork simmered with milk and wine for hours, layered thin with pasta sheets and besciamella and baked until the top browns and the edges go crisp.

Italian

250 mins

Chocolate Chip Cookies

Creamed butter with both white and brown sugar, chopped chocolate instead of chips, and a rest in the refrigerator before baking. Crisp at the edge, soft through the middle.

American

74 mins

Vegetarian